Brenae Royal
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About Brenae Royal
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Cultivating Legacy: Meet Brenae Royal
I got my start in wine while in my last year at CSU Chico, when I first enjoyed Apothic Red! This led to a 7-month internship at Gallo as an Operations Viticulture Intern. A month and a half later, I returned full-time as a Viticulturist. After 11 months in that role, I became the Vineyard Manager for Monte Rosso Vineyard. During my time as an intern and viticulturist, I oversaw 1,800 acres across Sonoma County. As Vineyard Manager for Monte Rosso, I led the farming of all 250 acres, with a growing season team ranging from 25 to 40 people, and a harvest team that grew to between 60 and 100 people.
From 2015 to 2024, I led grape sales, transitioned vineyards from sustainability certification to organic certification, worked on lean projects, and managed the overall business outlook for the vineyard. In April 2024, I left Gallo and became the Director of Vineyard Operations for St. Supery Vineyards & Winery in Napa. There, I oversaw 1,700 acres of vineyards, including 577 acres primarily planted with Sauvignon Blanc and Cabernet Sauvignon, while leading a team of over 50 people daily. In the middle of that role, I realized it wasn’t the right fit for me, and I decided to fully transition into vineyard consulting, while also launching my own wine brand, Violets Paradise.
While I’ve always enjoyed the work and leadership roles in the vineyard, my favorite role has been as a mom. In 2023, I welcomed my sweet little boy, who made that year incredibly memorable. He is the brightest light in my life and truly makes me feel like Superwoman. He is, without a doubt, the driving force behind my ambition.
What we're about at Violet's Paradise
Our Brand
Our Winemaker
Our Winemaker
At the intersection of heritage, innovation, and excellence, I cultivate vineyards with intention—bringing out the best in the land to craft wines that tell a story. As a steward of agriculture and a champion for diversity in the wine industry, my mission is to blend tradition with forward-thinking viticulture, ensuring every bottle refle
At the intersection of heritage, innovation, and excellence, I cultivate vineyards with intention—bringing out the best in the land to craft wines that tell a story. As a steward of agriculture and a champion for diversity in the wine industry, my mission is to blend tradition with forward-thinking viticulture, ensuring every bottle reflects the dedication, resilience, and artistry behind it. Through sustainable practices, community engagement, and an unwavering passion for quality, I aim to inspire the next generation of winegrowers while shaping a more inclusive and dynamic future for the world of wine.
Our Winemaker
Our Winemaker
Our Winemaker
Marc Gagnon
With a career marked by numerous 100-point wines, Marc Gagnon has held prestigious roles, including Head Winemaker at Bryant Family Vineyard and Assistant Winemaker at Screaming Eagle. Now, as Director of Winemaking for Caldwell Vineyard, he blends artistry and science to craft exceptional wines. Renowned critic Antonio Galloni
Marc Gagnon
With a career marked by numerous 100-point wines, Marc Gagnon has held prestigious roles, including Head Winemaker at Bryant Family Vineyard and Assistant Winemaker at Screaming Eagle. Now, as Director of Winemaking for Caldwell Vineyard, he blends artistry and science to craft exceptional wines. Renowned critic Antonio Galloni calls him “utterly brilliant,” and alongside Michael Kennedy, Marc oversees winemaking strategy and production across a global portfolio. Based in Napa, he travels as needed to ensure excellence in every bottle.
Our Mission
Our Winemaker
Our Mission
At Violet’s Paradise, service is at the heart of everything we do. Rooted in a deep respect for the land, the craft, and the community, we cultivate a culture of excellence, collaboration, and giving back. Beyond winemaking, our commitment extends to mentorship, sustainability, and inclusivity, fostering meaningful connections within the
At Violet’s Paradise, service is at the heart of everything we do. Rooted in a deep respect for the land, the craft, and the community, we cultivate a culture of excellence, collaboration, and giving back. Beyond winemaking, our commitment extends to mentorship, sustainability, and inclusivity, fostering meaningful connections within the industry. Through initiatives like the Violet’s Paradise Agriculture Scholarship, we empower aspiring professionals in agriculture and wine, ensuring the next generation has the opportunities to thrive. By nurturing both the land and the people behind it, we create a lasting impact that goes beyond the bottle.